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Lucky Stone
Anders Erickson
2 recipes
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Anders Erickson
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Stirred · 25% ABV
Ingredients
oz
ml
Irish Whiskey
1 1/2
fl_oz
Amontillado Sherry
1
fl_oz
Apricot Liqueur
1/2
fl_oz
Peychaud's Bitters
2
dash
Build
Stir with ice for 45 seconds
Serve
Serve up in a Nick and Nora glass
Garnish with
Lemon
1
twist
Cocktail Cherry
1
piece
Volume
3.5 oz
ABV
~25.3%
Alcohol
21.7g
Description
A new drink combining Powers Gold Label Irish whiskey with sweet apricot liqueur and dry amontillado sherry, finished with Peychaud's bitters — a bright, slightly nutty cocktail with a touch of fruit.
Stirred
Nick&Nora
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