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Clover Club

1/2

Anders Erickson

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Shaken · 12% ABV

Ingredients

Dry Gin
1
fl_oz
Blanc Vermouth
1
fl_oz
Lemon Juice
3/4
fl_oz
Semi-rich Simple Syrup (1.5:1)
1/2
fl_oz
Egg White
1/2
fl_oz
Raspberry
6
whole

Build

Shake with ice for 15 seconds

Serve

Serve up in a coupe glass

Garnish with

Lemon
1
twist
Raspberry
1
whole
Volume 4.5 oz
ABV ~12.4%
Alcohol 13.5g
ShakenCoupe