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Go-To Sherry Eggnog

Anders Erickson

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Shaken

Ingredients

Amontillado Sherry
1 1/2
fl_oz
Half & Half
2
fl_oz
Rich Demerara Syrup (2:1)
1
fl_oz
Egg White
1
whole
Salt
1
pinch

Build

Shake with ice for 15 seconds

Serve

Serve up in a tumbler

Garnish with

Nutmeg
1
grating
ShakenTumbler
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