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WHISKEY SOUR #3 (by Neal Bodenheimer)

Steve the Bartender

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Shaken · 18% ABV

Ingredients

Bourbon
2
fl_oz
Lemon Juice
3/4
fl_oz
Simple Syrup (1:1)
3/4
fl_oz
Egg White
1/2
fl_oz

Build

Shake with ice for 15 seconds

Serve

Serve in a tumbler over ice

Garnish with

Volume 5 oz
ABV ~18.0%
Alcohol 21.3g
ShakenTumbler