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Elk's Own
Anders Erickson
2 recipes
1/2
Anders Erickson
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Shaken
Ingredients
oz
ml
Rye Whiskey
1
fl_oz
Port (Ruby)
3/4
fl_oz
Lemon Juice
3/4
fl_oz
Aquafaba
3/4
fl_oz
Demerara Syrup (1:1)
1/2
fl_oz
Egg White
1
whole
Build
Shake with ice for 15 seconds
Serve
Serve up in a coupe glass
Garnish with
Nutmeg
1
grating
Description
Rye and port sour with lemon, rich demerara syrup and an egg white (or aquafaba), garnished with grated nutmeg.
Shaken
Coupe
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